Bamboo charcoal peanuts - pillow packaging

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竹炭粉的原料是取自於南投竹山的「孟宗竹」、味道清香甘甜、獨具風味。在製作的過程中以傳統窯燒方式將孟宗竹製成食用級粉末後並與麵粉混合,在裹和花生後即為香酥脆口、粒粒飽滿的竹炭花生
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